Slow-Cooker Peach Cobbler – Bisquick Recipes

Prep

20

min
Total

3

hr

20

min
Servings

8

Slow cookers are especially handy for creating deeply flavorful desserts with very little prep time. This peach cobbler can be prepared with fresh or frozen peaches.

Ingredients

4

cups fresh or frozen sliced peeled peaches
1/4

cup sugar
1

cup Original Bisquick™ mix
1/2

cup sugar
1

cup milk
Ice cream or whipped cream

Steps

1

Spray 6-quart slow cooker with cooking spray. In large bowl, gently toss peaches and 1/4 cup of the sugar. Turn into slow cooker.
2

In medium bowl, gently beat Bisquick mix, sugar and milk with whisk until blended. Pour over peaches in slow cooker.
3

Cover; cook on low heat setting 3 hours or until cobbler is set in center.
4

Serve cobbler with ice cream.

Recipe Tips

tip 1

A 6-quart slow cooker is required for this recipe. A 4-quart is not large enough to cook properly.
tip 2

To prevent the sides of the cobbler from burning, line the slow cooker with cooking parchment paper.

Nutrition

190 Calories, 3g Total Fat, 3g Protein, 37g Total Carbohydrate, 27g Sugars

Nutrition Facts

Serving Size:

1 Serving

Calories: 190

Calories from Fat: 30

Total Fat: 3g; 5%

Saturated Fat: 1 1/2g; 8%

Trans Fat: 0g

Cholesterol: 0mg; 0%

Sodium: 190mg; 8%

Potassium: 200mg; 6%

Total Carbohydrate: 37g; 12%

Dietary Fiber: 1g; 5%

Sugars: 27g

Protein: 3g

% Daily Value*:

Vitamin A: 6%; 6%

Vitamin C: 4%; 4%

Calcium: 6%; 6%

Iron: 4%; 4%

Exchanges:

1 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.