Extra-Easy Pizza – Bisquick Recipes

Pizza is always a possibility when you have Bisquick® mix on the shelf! Making a crust has never been so quick and easy.

Ingredients

1

Heat oven to 450°F. Grease 12-inch pizza pan. Stir together Bisquick mix and very hot water; beat 20 strokes until soft dough forms.
2

Press dough in pizza pan. Spread pizza sauce over dough. Top with remaining ingredients.
3

Bake 12 to 15 minutes or until crust is golden brown and cheese is bubbly.

tip 1

For a light, tender crust, use very hot water and stir only 20 times. Stirring the dough too much will make the crust tough.
tip 2

Make this extra-easy pizza an extra-cheesy pizza. Leave off the pepperoni, mushrooms and bell pepper, and top instead with the mozzarella cheese, 2 tablespoons grated Parmesan cheese and 1/2 cup shredded Cheddar cheese.

235 Calories, 13 g Total Fat, 10 g Protein, 21 g Total Carbohydrate

1 Starch; 1 Vegetable; 1 High-Fat Meat; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.