Easy Sloppy Joe Pot Pie

Prep

15

min
Total

45

min
Servings

6

All the great taste of classic sloppy joes in an easy one-skillet pot pie. No one will miss the buns!

Ingredients

1

pound lean ground beef
1

medium onion, chopped (1/2 cup)
1

can (15 1/2 ounces) original sloppy joe sauce
1

cup shredded Cheddar cheese (4 ounces)
1

cup Original Bisquick™ mix
1/2

cup milk
1

egg

Steps

1

Heat oven to 400°F. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in sloppy joe sauce. Sprinkle with cheese.
2

Stir remaining ingredients until blended. Pour over beef mixture.
3

Bake about 30 minutes or until golden brown.

Recipe Tips

tip 1

Before baking, sprinkle with a tablespoon of sesame seed.

Nutrition

420 Calories, 24 g Total Fat, 23 g Protein, 29 g Total Carbohydrate

Nutrition Facts

Serving Size:

1 Serving

Calories: 420

Calories from Fat: 215

Total Fat: 24 g

Saturated Fat: 10 g

Cholesterol: 100 mg

Sodium: 820 mg

Potassium: 530 mg

Total Carbohydrate: 29 g

Dietary Fiber: 1 g

Protein: 23 g

% Daily Value*:

Vitamin A: 16%; 16%

Vitamin C: 10%; 10%

Calcium: 18%; 18%

Iron: 14%; 14%

Exchanges:

2 Starch;

*Percent Daily Values are based on a 2,000 calorie diet.