Raphael Mask Pizza

Prep

15

min
Total

30

min
Servings

8

Kids will have fun making this masked pizza for the party!

Ingredients

1 1/2

cups Original Bisquick™ mix
1/3

cup very hot water
2/3

cup pizza sauce
1 1/2

cups shredded mozzarella cheese (6 oz)
20

slices pepperoni
1

ripe olive, sliced lengthwise

Steps

1

Heat oven to 400°F. Spray 12-inch pizza pan with cooking spray.
2

In medium bowl, stir Bisquick mix and very hot water until soft dough forms; beat vigorously 20 strokes. Press dough in pizza pan, using fingers dipped in Bisquick mix; pinch edge to form 1/2-inch rim. Spread pizza sauce over dough. Sprinkle with cheese. Place pepperoni slices on pizza in mask shape, overlapping pepperoni slightly. Place olive slices in mask for eyes.
3

Bake 12 to 16 minutes or until crust is golden and cheese is bubbly.

Nutrition

260 Calories, 15g Total Fat, 12g Protein, 18g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size:

1 Serving

Calories: 260

Calories from Fat: 140

Total Fat: 15g; 24%

Saturated Fat: 6g; 30%

Trans Fat: 1g

Cholesterol: 30mg; 10%

Sodium: 730mg; 30%

Potassium: 160mg; 5%

Total Carbohydrate: 18g; 6%

Dietary Fiber: 1g; 4%

Sugars: 2g

Protein: 12g

% Daily Value*:

Vitamin A: 6%; 6%

Vitamin C: 2%; 2%

Calcium: 25%; 25%

Iron: 6%; 6%

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.