-
Prep
10
min
-
Total
35
min
-
Servings
24
Ingredients
-
1/2
cup butter, softened
-
1
cup packed brown sugar
-
1
teaspoon vanilla
-
1
egg
-
2
cups Bisquick Heart Smart® mix
-
1
cup semisweet chocolate chips (6 oz)
Steps
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1Heat oven to 350°F. In large bowl, beat butter and brown sugar with electric mixer on medium speed until light and fluffy. Beat in vanilla and egg. Add Bisquick mix; beat on low speed until combined. Stir in chocolate chips.
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2Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
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3Bake 8 to 10 minutes or until set on edges and golden brown. Cool on cookie sheets 2 minutes. Remove from cookie sheets to cooling racks.
Recipe Tips
-
tip 1
Store cookies in an airtight container to ensure freshness.
-
tip 2
If baking with kids, let them add their favorite add ins—chocolate candy, peanut butter chips or coconut to name a few!
Nutrition
Nutrition Facts
Serving Size:
1 Serving
- Calories
- 150
- Calories from Fat
- 60
- Total Fat
- 7g
- 10%
- Saturated Fat
- 3 1/2g
- 19%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 6%
- Sodium
- 120mg
- 5%
- Potassium
- 55mg
- 2%
- Total Carbohydrate
- 20g
- 7%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 14g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.